Ok. I have a 3 pound rump roast. Should I throw it in the crock pot? I don't have any beef broth or cream of mushroom soup. I do have some carrots but thats it. Should I pressure cook it after I season it? Help!
PS - FWIW, I have an electric pressure cooker.
Best answer:
Answer by Flo
I wish I could help. But I have yet to cook a roast that isn't closer to jerky than real food. :)
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